Publication: Distinct brain representations of natural and manufactured foods: a spatio-temporal brain dynamics investigation
Loading...
Date
2016
Journal Title
Journal ISSN
Volume Title
Publisher
EUT Edizioni Università di Trieste
Abstract
Description
Keywords
food categorization, food perception, EEG, electrical neuroimaging, source estimation
Citation
Carol Coricelli, Ulrike Toepel, Marie-Laure Bielser, Micah M. Murray, Raffaella I. Rumiati, "Distinct brain representations of natural and manufactured foods: a spatio-temporal brain dynamics investigation" in: Paolo Bernardis, Carlo Fantoni, Walter Gerbino (eds.) "TSPC2016: Proceedings of the Trieste Symposium on Perception and Cognition, November 4th 2016", Trieste, EUT Edizioni Università di Trieste, 2016, p. 26.